Baking paper for the tray
Preheat the oven to 220° C. Mix spices in oil in a bowl, then tip the potatoes in. Spread on the tray and bake for 30 minutes.
Spread the alp cheese cubes over the potatoes, leave in the oven for 2 minutes, and serve.
Dishes with alp cheese can be very simple – for here less is more. In the past, many families lived on potatoes and cheese; this traditional tried and tested dish is experiencing a revival in modern cuisine – a real pleasure together with a glass of grape juice or wine!
Martin Rüegsegger, managing director of the umbrella brand Schweizer Alpkäse, regularly prepares this dish to the delight of his family of five.