Alp cheese recipes

Swiss alp cheese can be enjoyed in both warm and cold dishes. Let yourself be inspired by these recipes!

Polenta with alp cheese

The more the tasty polenta is stirred, the creamier it becomes.
Preparation: approx. 50 minutes

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Alp cheese quiche

Fancy a hearty quiche with alp cheese and vegetables?
Preparation: approx. 40 minutes (+ 30 minutes cooling the dough and 40 minutes baking).
Vegetarian

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Conchiglioni with alp cheese and spinach

Shell pasta au gratin with a fine filling.
Preparation: approx. 1 hour
Vegetarian
(Source: le menu)

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Carpaccio with dried meat and alp cheese

A nourishing meal with the plum sauce.
Preparation: about 30 minutes

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Alp cheese country potatoes

Spicy potatoes with alp cheese out of the oven.
Preparation: approx. 40 minutes
Vegetarian

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Alp cheese sticks

A great snack when working on the alp, as a picnic or for supper. Thanks to Martina Genter from Alp Haslerberg Tschätten for the recipe.
Preparation: approx. 1 hour

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Cheese tartlets from scalded dough

Our blogger Katharina Rhyner on Alp Empächli has shared this recipe with us.
Preparation: approx. 1 hr
Vegetarian

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Sarganserländer alp cheese soup

A typical Älpler dish from olden times.
Preparation: approx. 30 minutes (+ one hour resting time)
Vegetarian

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Blacken capuns

We may take over a special variant of the Graubünden classic from zalp.
Preparation: approx. 40 – 60 minutes (+ 30 minutes resting time for the dough)

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Asparagus with alp cheese sauce au gratin

Whether white, green or mixed: fresh asparagus is simply part of springtime!
Preparation: approx. 40 minutes
Vegetarian

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Cordon bleu with alp cheese

The filling of spicy alp cheese makes the difference.
Preparation: approx. 30 – 40 minutes

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Alp cheese crostini

This recipe from the Katya and Gabriele Genoni farm is not your normal run of the mill cheese on toast!
Preparation: approx. 30 minutes
Vegetarian

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Risotto with alp cheese and pears

A fruity risotto from the Katya und Gabriele Genoni farm in Airolo.
Preparation: approx. 40 minutes

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Alp cheese fondue

A warming recipe from our bloggers Jessica and Raphael Rinnerthaler on Alp Vorder Menigen.
Preparation: about 45 mins
Vegetarian

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Alp cheese tortillas

¡Hola Mexico! Try this classic from Mexico with Swiss alp cheese.
Preparation: approx. 45 minutes
Vegetarian
(Source: le menu)

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Brisolée

A traditional dish for autumn with chestnuts.
Preparation: approx. 30 minutes

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Cress rolls

Alp cheese rolls, with more than meets the eye.
Preparation: approx. 30 minutes
Vegetarian

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Chnöpfli (button dough) with vegetables and alp cheese

Fine recipe from our blogger Livia Bühler on the Oberstockenalp.
Preparation: approx. I hour 15 minutes
Vegetarian

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Älpler spice magrons

A spicy variant of the well-known classic.
Preparation: approx. 30 minutes
Vegetarian

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Alp cheese salad

Combine apples and alp cheese to make a salad!
Preparation: approx. 30 minuten

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Recipes from Swissmilk

You can also find a large number of recipes in the Swissmilk recipe database under the keyword ‘‘alp cheese“.